Apple Maple Syrup
|Spiced apple syrup||1⁄2 Cup (8 tbs) (adjust quantity as needed)|
|Sugar||1⁄3 Cup (5.33 tbs)|
|Maple flavored syrup||3⁄4 Cup (12 tbs)|
Add water to reserved apple syrup from Sausage Breakfast Bake to make 2/3 cup.
In saucepan, combine sugar and cornstarch; stir in apple syrup.
Cook and stir until thickened and bubbly; cook and stir 1 minute more.
Stir in butter and maple syrup.
Serving size: Complete recipe
Calories 1549 Calories from Fat 111
% Daily Value*
Total Fat 13 g19.5%
Saturated Fat 7.8 g39%
Trans Fat 0 g
Cholesterol 32.3 mg10.8%
Sodium 106.5 mg4.4%
Total Carbohydrates 360 g120.1%
Dietary Fiber 0.18 g0.72%
Sugars 289 g
Protein 0.18 g0.36%
Vitamin A 7.5% Vitamin C
Calcium 16.3% Iron 16.3%
*Based on a 2000 Calorie diet