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Apple Maple Syrup

American.Kitchen's picture
Ingredients
  Spiced apple syrup 1⁄2 Cup (8 tbs) (adjust quantity as needed)
  Sugar 1⁄3 Cup (5.33 tbs)
  Cornstarch 4 Teaspoon
  Butter/Margarine 1 Tablespoon
  Maple flavored syrup 3⁄4 Cup (12 tbs)
Directions

Add water to reserved apple syrup from Sausage Breakfast Bake to make 2/3 cup.
In saucepan, combine sugar and cornstarch; stir in apple syrup.
Cook and stir until thickened and bubbly; cook and stir 1 minute more.
Stir in butter and maple syrup.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Baked
Course: 
Fruit Dessert
Interest: 
Quick

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