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Pancake Syrup

fast.cook's picture
Ingredients
  Hot water 1 Cup (16 tbs)
  Dark brown sugar 1 Pound
  Maple flavoring 1⁄2 Teaspoon
Directions

In 2 qt glass casserole boil water (high) 2 1/2-3 minutes.
Add brown sugar.
Microwave (high) 2-3 minutes until sugar is dissolved, stirring frequently as mixture boils.
Add maple flavoring.

Recipe Summary

Method: 
Microwaving

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4.257895
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1708 Calories from Fat 0

% Daily Value*

Total Fat 0 g0.01%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 12.2 mg0.5%

Total Carbohydrates 455 g151.8%

Dietary Fiber 0 g

Sugars 455.1 g

Protein 0 g

Vitamin A Vitamin C

Calcium 0.9% Iron 0.17%

*Based on a 2000 Calorie diet

Pancake Syrup Recipe