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Strawberry Yogurt Sundae

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Ingredients
  Strawberries 1 Pint, cleaned and hulled
  Sugar 1⁄4 Cup (4 tbs)
  Plain yogurt 2 Cup (32 tbs)
  Vanilla 1 Teaspoon
  Grated chocolate 1 Tablespoon
  Chopped pistachio nuts 2 Tablespoon
  Whipped cream 1 Tablespoon
Directions

Reserve several strawberries for garnish.
Puree remainder in blender or food processor.
Combine pureed strawberries, sugar, yogurt, and vanilla.
Spoon into individual dessert dishes.
Garnish with chocolate, nuts, and dab of whipped cream.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Blending

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4.240625
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 932 Calories from Fat 337

% Daily Value*

Total Fat 39 g60.2%

Saturated Fat 17.3 g86.3%

Trans Fat 0 g

Cholesterol 80.2 mg26.7%

Sodium 219.4 mg9.1%

Total Carbohydrates 127 g42.4%

Dietary Fiber 13.6 g54.3%

Sugars 106.4 g

Protein 26 g51.4%

Vitamin A 13.4% Vitamin C 476.7%

Calcium 67% Iron 21.8%

*Based on a 2000 Calorie diet

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Strawberry Yogurt Sundae Recipe