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Summer Sundaes

Ingredients
  Bananas 2 Large, thinly sliced
  Nonfat frozen yogurt 2 Quart
  Berries/Chopped fruit 4 Cup (64 tbs)
  Almonds 1⁄4 Cup (4 tbs), sliced
Directions

MAKING
1) Into 8 dessert bowls, divide the bananas evenly.
2) With scoops of frozen yogurt, top the bananas.
3) With the berries and almonds, top the bowls.

SERVING
4) Serve immediately as a delicious and healthy dessert.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Mixing
Interest: 
Summer, Everyday, Healthy
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Banana
Preparation Time: 
15 Minutes
Servings: 
8

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4.356665
Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 371 Calories from Fat 22

% Daily Value*

Total Fat 3 g4%

Saturated Fat 0.22 g1.1%

Trans Fat 0 g

Cholesterol 12.1 mg4%

Sodium 145.6 mg6.1%

Total Carbohydrates 76 g25.5%

Dietary Fiber 4.8 g19.4%

Sugars 59.6 g

Protein 12 g23.3%

Vitamin A 0.6% Vitamin C 29.7%

Calcium 26.6% Iron 1.6%

*Based on a 2000 Calorie diet

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Summer Sundaes Recipe