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Marshmallow Cream Sundae

Ingredients
  Chocolate ice cream 1 Pint
  Marshmallow cream 1⁄2 Cup (8 tbs)
  Commerical chocolate sauce 1⁄4 Cup (4 tbs)
Directions

Put scoop of ice cream in serving dish.
Dip spoon into hot water then into marshmallow cream.
Drop cream on top of chocolate ice cream.
Lace with chocolate sauce on top of cream.

Recipe Summary

Cuisine: 
South American
Course: 
Dessert
Method: 
Chilling
Ingredient: 
Marshmallow
Interest: 
Quick

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Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 939 Calories from Fat 345

% Daily Value*

Total Fat 36 g54.8%

Saturated Fat 23.7 g118.7%

Trans Fat 0 g

Cholesterol 110.8 mg36.9%

Sodium 278.9 mg11.6%

Total Carbohydrates 134 g44.5%

Dietary Fiber 0 g

Sugars 112.5 g

Protein 16 g31.8%

Vitamin A 16.2% Vitamin C

Calcium 32.5% Iron

*Based on a 2000 Calorie diet

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Marshmallow Cream Sundae Recipe