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Hot Fudge Sundaes

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Ingredients
  Unsweetened cocoa powder 3 Tablespoon
  Low calorie maple flavored syrup 3 Tablespoon
  Cornstarch 2 Tablespoon
  Water 1 Cup (16 tbs)
  Vanilla 2 Teaspoon
  Frozen low fat vanilla yogurt 3 Cup (48 tbs)
Directions

In a small saucepan, stir together the cocoa powder, maple syrup and cornstarch.
Then stir in the water.
Bring the mixture to a boil over medium-high heat, stirring constantly.
Reduce the heat to medium.
Cook and stir about 1 minute or until the mixture slightly thickens.
Remove from the heat and stir in the vanilla.

Recipe Summary

Cuisine: 
Italian
Course: 
Dessert
Method: 
Boiled

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4.0675
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 707 Calories from Fat 150

% Daily Value*

Total Fat 17 g26.7%

Saturated Fat 10.8 g54.2%

Trans Fat 0 g

Cholesterol 43.2 mg14.4%

Sodium 612.2 mg25.5%

Total Carbohydrates 109 g36.2%

Dietary Fiber 15.2 g60.8%

Sugars 52.7 g

Protein 47 g93.4%

Vitamin A 7.3% Vitamin C 9.6%

Calcium 137.7% Iron 38.7%

*Based on a 2000 Calorie diet

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Hot Fudge Sundaes Recipe