|Butter/Margarine||1⁄4 Cup (4 tbs)|
|Unsweetened chocolate square||1 Ounce (1 Square)|
|Sugar||1 Cup (16 tbs)|
|Half and half||1⁄3 Cup (5.33 tbs)|
|Corn syrup||1⁄4 Cup (4 tbs)|
|Vanilla extract||1⁄2 Teaspoon|
|Mint ice cream||1 Cup (16 tbs)|
In a saucepan, melt butter and chocolate over low heat.
Add sugar, cream and corn syrup; bring to a boil, stirring constantly.
Boil for 1 minute.
Remove from the heat and stir in vanilla.
Serving size: Complete recipe
Calories 2221 Calories from Fat 957
% Daily Value*
Total Fat 109 g167.1%
Saturated Fat 64.1 g320.6%
Trans Fat 0 g
Cholesterol 277.6 mg92.5%
Sodium 298.6 mg12.4%
Total Carbohydrates 336 g112%
Dietary Fiber 4.7 g18.8%
Sugars 274.6 g
Protein 15 g30%
Vitamin A 33.8% Vitamin C 1.2%
Calcium 14.4% Iron 29.6%
*Based on a 2000 Calorie diet