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Hot Apple Sundaes

Chef.at.Home's picture
Ingredients
  Sugar 1 Cup (16 tbs)
  Orange juice 1 Cup (16 tbs)
  Lemon juice 1⁄2 Cup (8 tbs)
  Cinnamon 1⁄2 Teaspoon, ground
  Apples 10 Cup (160 tbs), sliced (peeled)
  Vanilla ice cream 1⁄2 Quart
Directions

In a saucepan over medium heat, bring sugar, juices and cinnamon to a boil.
Reduce heat; simmer, uncovered, for 5 minutes.
Add apples and return to a boil.
Reduce heat; cover and simmer for 15 minutes or until the apples are tender.
Serve warm over ice cream.
Sprinkle with cinnamon if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Ingredient: 
Apple
Interest: 
Everyday

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