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Hot Brown Sugar Sauce

Meal.Mates's picture
Ingredients
  Brown sugar 1 Cup (16 tbs)
  Butter 60 Gram
  Cream 1 Cup (16 tbs), heated
  Whisky/Brandy 1⁄4 Cup (4 tbs)
  Chopped nuts 1⁄3 Cup (5.33 tbs)
Directions

Combine brown sugar and butter in small saucepan on low heat and beat using an electric hand beater. Gradually add hot cream, still beating over a low heat until it boils. Remove from heat, beat in whisky or brandy if using, and lastly add nuts.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Restriction: 
Lacto Ovo Vegetarian
Servings: 
2

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4.03684
Average: 4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1235 Calories from Fat 378

% Daily Value*

Total Fat 41 g63.4%

Saturated Fat 21.6 g108.1%

Trans Fat 0 g

Cholesterol 72.7 mg24.2%

Sodium 301.2 mg12.5%

Total Carbohydrates 194 g64.8%

Dietary Fiber 1.7 g6.8%

Sugars 141.8 g

Protein 9 g18.9%

Vitamin A 19.1% Vitamin C

Calcium 28.7% Iron 0.07%

*Based on a 2000 Calorie diet

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Hot Brown Sugar Sauce Recipe