Maple Sugar Cookies
|Sifted cake flour||2 1⁄2 Cup (40 tbs)|
|Baking powder||2 1⁄2 Teaspoon|
|Shortening||1⁄2 Cup (8 tbs)|
|Maple sugar||1 Cup (16 tbs)|
|Lemon extract||1⁄2 Teaspoon|
Sift flour, salt and baking powder together.
Cream shortening; add maple sugar, creaming well.
Add eggs, lemon extract, milk and dry ingredients; mix well.
Chill for about 30 minutes.
Roll out 1/4 inch thick; sprinkle with additional maple sugar.
Cut with cookie cutter; place on greased baking sheet.
Bake at 350 degrees for about 15 minutes.