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Crunchy Alaska

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Are you looking for a compelling Crunchy Alaska recipe? Crunchy Alaska goes perfectly as Dessert. Please try this recipe of Crunchy Alaska and if you are fully satisfied, spread the taste by sharing it on other social networks
Ingredients
  Vanilla ice cream 2 Quart
  Cream of tartar 1⁄2 Teaspoon
  Peanuts 1 Cup (16 tbs), chopped
  Egg whites 4
  Sugar 1⁄2 Cup (8 tbs)
Directions

GETTING READY
1. Preheat oven to 450 degrees.

MAKING
2. Soften the ice cream and then mound it on an ovenproof platter.
3. Press peanuts on to the ice cream and freeze till chilled through.
4. Beat egg whites until stiff, adding cream of tartar and sugar and spread the meringue over ice cream mound. Bake for 5 minutes or until meringue is lightly browned

SERVING
5. Serve chilled

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Sugar
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
8

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Average: 3.7 (13 votes)