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Creamy Brown Sugar Sauce

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Ingredients
  Butter 1⁄3 Cup (5.33 tbs)
  Heavy cream 1⁄2 Cup (8 tbs)
  Firmly packed light brown sugar 2 Cup (32 tbs)
  Salt 1⁄4 Teaspoon
  Light corn syrup 1⁄3 Cup (5.33 tbs)
Directions

Mix all ingredients in saucepan.
Bring to boil and cook rapidly for 3 minutes (220°F.on a candy thermometer).

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Boiled
Ingredient: 
Sugar

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Average: 4.4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2794 Calories from Fat 927

% Daily Value*

Total Fat 105 g162.3%

Saturated Fat 66.2 g330.8%

Trans Fat 0 g

Cholesterol 325.7 mg108.6%

Sodium 720.8 mg30%

Total Carbohydrates 483 g161%

Dietary Fiber 0 g

Sugars 418.7 g

Protein 4 g7.2%

Vitamin A 72.8% Vitamin C 1.2%

Calcium 44.3% Iron 16.1%

*Based on a 2000 Calorie diet

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Creamy Brown Sugar Sauce Recipe