You are here

Sugar Plum Balls

Southern.Crockpot's picture
Ingredients
  Prunes 1⁄2 Cup (8 tbs)
  Dried apricots 1⁄3 Cup (5.33 tbs)
  Shortening 1⁄2 Cup (8 tbs) (Part Butter)
  Vanilla extract 1⁄2 Teaspoon
  Undiluted evaporated milk 1⁄4 Cup (4 tbs)
  All purpose flour 1 3⁄4 Cup (28 tbs)
  Salt 3⁄4 Teaspoon
  Powdered sugar 3⁄4 Cup (12 tbs), divided
Directions

Rinse prunes and apricots, cover with cold water, bring to a boil, and boil for 5 minutes.
Drain and cool.
Cut prunes from pits and chop.
Chop apricots.
Cream shortening thoroughly and gradually blend in vanilla extract and milk.
Combine flour, salt, and 1/3 cup powdered sugar and blend into creamed mixture.
Add fruits and mix well.
Shape into 1 -inch balls and place on greased cookie sheets.
Bake at 375° for 8 to 10 minutes.
Roll in powdered sugar, if desired

Recipe Summary

Method: 
Baked
Dish: 
Cookie
Ingredient: 
Vanilla

Rate It

Your rating: None
3.95278
Average: 4 (18 votes)