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Simple Sugar Glaze

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Ingredients
  Sugar 2 Cup (32 tbs) (confectioners powdered)
  Milk 1⁄4 Cup (4 tbs)
  Vegetable shortening 1 Teaspoon
Directions

Combine sugar and milk in a medium-size bowl; stir with a rubber spatula until smooth; stir in shortening until completely blended. Keep bowl covered with damp paper towel to keep glaze from drying. (This glaze testes great on a variety of cookies.)

Recipe Summary

Cuisine: 
American

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