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Old Time Succotash

Southern.Crockpot's picture
<p><a href="http://www.flickr.com/photos/64141731@N00/7568341488/">Image Credit</a></p>
Ingredients
  Sliced celery 2 Cup (32 tbs)
  Chopped onion 1 Cup (16 tbs)
  Melted butter/Margarine 2 Tablespoon
  Canned lima beans 17 Ounce, drained (1 Can)
  Canned whole kernel corn 12 Ounce (1 Can)
  Salt To Taste
  Pepper To Taste
Directions

Saute celery and onion in butter in a saucepan until tender.
Add beans and corn.
Heat; season to taste.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Corn

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