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Grilled Cheesy Gammon

myvirginkitchen's picture
Lovely meal this, piling up a gammon steak with a cheesy sauce, courgettes, broccoli, cauliflower & runner beans. Really simple to put together and very easy to personalise. Give it a go!
  Gammon steak 200 Gram, sliced
  Broccoli 100 Gram
  Courgette 1 , sliced
  Cauliflower 100 Gram
  Green beans 100 Gram
  Potatoes 1 Pound
For sauce
  Grated cheese 1⁄3 Cup (4.8 tbs)
  Whole grain mustard 1 Tablespoon
  Creme fraiche 50 Milliliter
For garnish
  Grated cheese 2 Tablespoon

1. Score the edges of the gammon steak with kitchen scissors. Set aside.

1. In a shallow pan, place the steaks and cook until done from both sides. Set aside.
2. Into the same pan, place the courgette and brown from both sides.
3. In a deep pan, boil water and blanch green beans, cauliflower and broccoli.
4. In another pan, boil potato until cooked.
5. For sauce – in a bowl, mix together grated cheese, whole grain mustard and crème fraiche.
6. Place the green beans, cauliflower and broccoli into the sauce and mix well.
7. Place half of sauce mixture over the gammon, followed by courgette and cheese. Grill for 5 minutes.
8. Take out the potatoes and coat into the remaining sauce.

9. Serve gammon steak with potatoes.

Recipe Summary

Difficulty Level: 
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

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Average: 4.1 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 534 Calories from Fat 139

% Daily Value*

Total Fat 16 g24.2%

Saturated Fat 6.5 g32.3%

Trans Fat 0 g

Cholesterol 29.7 mg9.9%

Sodium 594.4 mg24.8%

Total Carbohydrates 58 g19.2%

Dietary Fiber 10.5 g41.9%

Sugars 6.6 g

Protein 46 g92%

Vitamin A 13.5% Vitamin C 216.1%

Calcium 45.2% Iron 16.9%

*Based on a 2000 Calorie diet

Grilled Cheesy Gammon Recipe Video