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Open Faced English Burgers

American.Kitchen's picture
Ingredients
  Garlic dressing 1⁄2 Cup (8 tbs)
  Beef 2 Pound, ground
  English muffins 6
  Seasoning salt To Taste
Directions

Mix garlic dressing and ground beef; shape into 12 patties.
Broil 4 to 6 inches from source of heat until browned on one side.
Place patties on muffin halves, browned side down; sprinkle with seasoning salt.
Broil until muffins and beef patties are browned.
Sprinkle patties with Parmesan cheese while broiling or allow slices Swiss or Cheddar cheese to melt on patties just before serving, if desired.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
English
Course: 
Snack
Method: 
Broiled
Ingredient: 
Beef

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