You are here

Steamed Batter Pudding

admin's picture
Ingredients
  Milk 1 Pint
  Salt 1⁄4 Teaspoon
  Egg 2
  Plain flour 1⁄2 Pound
Directions

Prepare the mixture as in previous recipe.
Pour it into a well-greased pudding basin.
Cover with a greased paper and steam for 2 hr.
Serve with a fruit- or sweet-sauce.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Dessert
Method: 
Steamed
Dish: 
Pudding
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg

Rate It

Your rating: None
4.217645
Average: 4.2 (17 votes)