You are here

White Chocolate Fudge Brownies

Gadget.Cook's picture
  Chocolate chips 6 Ounce (semisweet)
  Sugar 2⁄3 Cup (10.67 tbs)
  Butter 1⁄2 Cup (8 tbs), softened
  Eggs 2 Large
  Vanilla 1 Teaspoon
  All purpose flour 1⁄2 Cup (8 tbs)
  Baking powder 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  White chocolate 6 Ounce, chopped

Grease an 8-inch square baking pan.
In food processor, place chocolate chips and sugar.
Process until chocolate is as fine as sugar.
Add butter, eggs and vanilla and mix for 1 minute.
Blend in flour, baking powder, salt and white chocolate.
Place batter in prepared pan.
Convection Bake at 350°F for 40 to 45 minutes or until toothpick inserted in center comes out clean.

Recipe Summary

Cook Time: 
3 Minutes

Rate It

Your rating: None
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3338 Calories from Fat 1717

% Daily Value*

Total Fat 193 g297.7%

Saturated Fat 107.5 g537.3%

Trans Fat 0 g

Cholesterol 685.3 mg228.4%

Sodium 1924 mg80.2%

Total Carbohydrates 379 g126.3%

Dietary Fiber 1.7 g6.8%

Sugars 281.3 g

Protein 38 g75.5%

Vitamin A 74.2% Vitamin C 6.8%

Calcium 68.5% Iron 28.1%

*Based on a 2000 Calorie diet

White Chocolate Fudge Brownies Recipe