You are here

Stuffing Casserole

admin's picture
Ingredients
  Onion soup 10 1⁄2 Ounce
  Butter 1⁄4 Cup (4 tbs)
  Poultry seasoning 1⁄2 Tablespoon
  Seasoned stuffing mix 4 Cup (64 tbs)
  Diced celery 1⁄2 Cup (8 tbs)
Directions

Heat soup as it comes from the can.
Add butter and stir until melted.
Add seasoning
Stir in stuffing mix and celery.
Bake in greased 1 or 1 1/2-quart covered casserole for 30-minutes at 350° F.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Baked
Interest: 
Quick
Servings: 
6

Rate It

Your rating: None
4.167645
Average: 4.2 (17 votes)