Anonymous (not verified)
26 Apr 2009
|Butter||1⁄2 Cup (8 tbs) (or margarine)|
|Onion||1⁄2 Cup (8 tbs), chopped|
|Celery||1 Cup (16 tbs), chopped|
|Seasoned dry bread cubes||5 Cup (80 tbs)|
|Egg||1 , beaten|
|Water||1⁄3 Cup (5.33 tbs)|
Combine butter, onion and celery in 3-quart bowl.
Microwave 3 minutes on HIGH, or until onion is transparent.
Add bread cubes, egg and water.
Use to stuff poultry.
Note: Recipe may be doubled.
Microwave vegetables 5 minutes.
Stuffing Supreme Recipe