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Bread-And-Butter Stuffing

Chicken.Maximus's picture
Ingredients
  Dry bread cubes 3 Cup (48 tbs)
  Onion 1 Small
  Chopped parsley 2 Tablespoon
  Crumbled basil 1 1⁄2 Teaspoon
  Salt 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
  Egg 1
  Melted butter/Margarine 1⁄4 Cup (4 tbs)
Directions

Combine bread cubes, onion, parsley basil, salt, pepper, and egg in medium- size bowl.
Sprinkle melted butter or margarineover bread mixture; toss with fork until blended.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish

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