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Savory Stuffing

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Ingredients
  Instant chopped onions 1 Tablespoon
  Diced celery 1⁄4 Cup (4 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Dry bread cubes 4 Cup (64 tbs)
  Salt 1⁄2 Teaspoon
  Poultry seasoning 1 1⁄2 Teaspoon
  Rubbed sage 1⁄4 Teaspoon
  Black pepper 1⁄4 Teaspoon
Directions

MAKING
1) In a skillet, saute the celery and onions in butter, until lightly browned.
2) Add rest of the ingredients, toss gently until thoroughly mixed.

SERVING
3) Use the Savory Stuffing for stuffing turkey, Cornish hens, pork chops or a crown roast of lamb or whole fish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Saute
Interest: 
Holiday, Gourmet
Ingredient: 
Celery
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

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Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1638 Calories from Fat 902

% Daily Value*

Total Fat 103 g158%

Saturated Fat 60.6 g302.8%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 2472.9 mg103%

Total Carbohydrates 153 g51%

Dietary Fiber 11.4 g45.7%

Sugars 13.9 g

Protein 29 g58%

Vitamin A 64.4% Vitamin C 6%

Calcium 51% Iron 73%

*Based on a 2000 Calorie diet

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Savory Stuffing Recipe