29 Dec 2010
|Dry bread crumbs||5 Cup (80 tbs)|
|Dry onion flakes||1⁄4 Cup (4 tbs)|
|Parsley flakes||1 Tablespoon|
|Poultry seasoning||2 Teaspoon|
|Water||1 3⁄4 Cup (28 tbs) (Or More)|
Mix first 6 ingredients together in large container.
Pour water over top.
Toss to dampen evenly.
Makes enough stuffing for a 10 to 12 lb.
(4 kg to 5.4 kg) bird.
Preparation Time:10 Minutes
Stuffing Simplified Recipe