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Golden Herb Stuffing

American.foodie's picture
Ingredients
  Butter/Margarine 2 Tablespoon
  Carrot 1 Medium, diced
  Celery rib 1 , diced
  Onion 1 Small, finely chopped
  Bread crumbs 2 Cup (32 tbs)
  Milk or water 1⁄4 Cup (4 tbs)
  Chopped walnuts 1⁄2 Cup (8 tbs)
Directions

In 10-inch skillet, melt butter over medium heat and cook carrot, celery and onion, stirring occasionally, 4 minutes.
In medium bowl, combine vegetables with remaining ingredients; toss well.
Makes enough stuffing for 1 roasting chicken, 2 Cornish hens, 8

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked

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