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Strawberry Dringer

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Ingredients
  Fresh strawberries 1 Quart (Large Size)
  Sifted confectioners' sugar 4 Tablespoon (Adjust Quantity As Needed)
  Whipping cream 2 1⁄2 Cup (40 tbs)
Directions

Remove hulls from berries; cut berries into quarters.
Place 1/4 of berries in straight-sided glass container; sprinkle with confectioners' sugar.
Whip cream until soft peaks form.
Cover berries with 1/4 of whipped cream.
Repeat layers of strawberries and cream; sprinkle each layer of berries with sugar.
Let stand several hours.

Recipe Summary

Cuisine: 
American
Method: 
Chilling

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