Strawberries With Sugar And Balsamic Vinegar
|Strawberries||4 Cup (64 tbs), hulled and sliced|
|Balsamic vinegar||1 Tablespoon|
1. Place strawberries in a glass pie pan and sprinkle with sugar.
2. Cover with plastic wrap and let stand for 3 hours at room temperature. Stir several times.
3. Sprinkle with vinegar immediately before serving.
Serving size: Complete recipe
Calories 354 Calories from Fat 18
% Daily Value*
Total Fat 2 g3.2%
Saturated Fat 0.11 g0.53%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10.5 mg0.4%
Total Carbohydrates 86 g28.8%
Dietary Fiber 14 g56.1%
Sugars 66.5 g
Protein 5 g9.5%
Vitamin A 1.7% Vitamin C 687.7%
Calcium 11.7% Iron 16.6%
*Based on a 2000 Calorie diet