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Strawberry Cream Cheese Biscuits

  Strawberries 1 Pint, sliced
  Heavy cream 1 1⁄2 Cup (24 tbs)
  Honey creme lemon 3 Tablespoon (Plus More For Spreading On The Biscuit)
  Sugar 2 Tablespoon
  Vanilla 1 Teaspoon

Whip the cream in a stand mixer. Start slowly and when the cream begins to get some volume, add the honey and sugar. Add the vanilla. Beat until soft peaks form. Assemble your ingredients: the whipped cream, sliced strawberries, biscuits (sliced open), and Honey Lemon Creme. Spread some Honey Lemon Creme on either side of the biscuit. Add a generous dollop of whipped cream and sliced strawberries.

To learn more about Honey Ridge Farms or where you can purchase their products visit, Honey Ridge Farms.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1526 Calories from Fat 1183

% Daily Value*

Total Fat 135 g207.2%

Saturated Fat 83 g414.9%

Trans Fat 0 g

Cholesterol 493.2 mg164.4%

Sodium 142.1 mg5.9%

Total Carbohydrates 78 g25.8%

Dietary Fiber 9.6 g38.4%

Sugars 54.5 g

Protein 11 g21.2%

Vitamin A 107% Vitamin C 474%

Calcium 31.2% Iron 11.6%

*Based on a 2000 Calorie diet


Strawberry Cream Cheese Biscuits Recipe