You are here

Strawberry Cream Cheese Biscuits

  Strawberries 1 Pint, sliced
  Heavy cream 1 1⁄2 Cup (24 tbs)
  Honey creme lemon 3 Tablespoon (Plus More For Spreading On The Biscuit)
  Sugar 2 Tablespoon
  Vanilla 1 Teaspoon

Whip the cream in a stand mixer. Start slowly and when the cream begins to get some volume, add the honey and sugar. Add the vanilla. Beat until soft peaks form. Assemble your ingredients: the whipped cream, sliced strawberries, biscuits (sliced open), and Honey Lemon Creme. Spread some Honey Lemon Creme on either side of the biscuit. Add a generous dollop of whipped cream and sliced strawberries.

To learn more about Honey Ridge Farms or where you can purchase their products visit, Honey Ridge Farms.

Recipe Summary


Rate It

Your rating: None
Average: 4 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1526 Calories from Fat 1183

% Daily Value*

Total Fat 135 g207.2%

Saturated Fat 83 g414.9%

Trans Fat 0 g

Cholesterol 493.2 mg164.4%

Sodium 142.1 mg5.9%

Total Carbohydrates 78 g25.8%

Dietary Fiber 9.6 g38.4%

Sugars 54.5 g

Protein 11 g21.2%

Vitamin A 107% Vitamin C 474%

Calcium 31.2% Iron 11.6%

*Based on a 2000 Calorie diet

Strawberry Cream Cheese Biscuits Recipe