|Frozen strawberries||12 Ounce (1 Package)|
|Grated lemon rind||1 Teaspoon|
|Heavy cream||1 Cup (16 tbs), whipped|
Defrost the strawberries and drain well.
Place the juice and marshmallows in the top of a double boiler.
Heat until the marshmallows are melted.
Add the strawberries and lemon rind.
Fold in the whipped cream.
Pour into refrigerator trays and freeze.
This is a delightful lunche on or after-dinner dessert.
Calories 187 Calories from Fat 98
% Daily Value*
Total Fat 11 g17.2%
Saturated Fat 6.9 g34.6%
Trans Fat 0 g
Cholesterol 41.1 mg13.7%
Sodium 29.6 mg1.2%
Total Carbohydrates 22 g7.5%
Dietary Fiber 0.98 g3.9%
Sugars 14.4 g
Protein 1 g2.4%
Vitamin A 9.2% Vitamin C 30.8%
Calcium 2.8% Iron 2.1%
*Based on a 2000 Calorie diet