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Strawberry Vermouth Fizz

Ingredients
  Dry vermouth 2 1⁄2 Ounce (75 Milliliter)
  Sliced strawberries 1⁄4 Cup (4 tbs)
  Gin 1 Ounce (30 Milliliter)
  Raspberry syrup 2 Teaspoon
  Crushed soda water 1⁄2 Cup (8 tbs)
  Lemon slice 1
Directions

Put the vermouth, strawberries, gin, raspberry syrup and ice into an electric blender.
Whirl for 15 seconds then pour into a tall glass with ice cubes.
Add a little soda, stir well and garnish with lemon slice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 151 Calories from Fat 1

% Daily Value*

Total Fat 0.14 g0.21%

Saturated Fat 0 g0.01%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 31.1 mg1.3%

Total Carbohydrates 14 g4.7%

Dietary Fiber 1.1 g4.4%

Sugars 12 g

Protein 0.39 g0.78%

Vitamin A 0% Vitamin C 12.4%

Calcium 1.7% Iron 3%

*Based on a 2000 Calorie diet

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Strawberry Vermouth Fizz Recipe