You are here

Strawberries With Lemon Cream

Dessert.Master's picture
Strawberries With Lemon Cream is an amazingly delicious easy to prepare dessert recipe which cannot just escape your guest's attention. Try this Strawberries With Lemon Cream; I am sure your loved ones will give you a lot of compliments for this!
Ingredients
  Strawberries 6 Cup (96 tbs), hulled
  Sugar 2 Tablespoon
  Egg yolks 4
  Sugar 1⁄3 Cup (5.33 tbs)
  Milk 1 Cup (16 tbs), warmed
  Lemon juice 3 Tablespoon
  Whipping cream 1⁄2 Cup (8 tbs)
  Mint sprigs 3 (For Garnishing)
  Grated lemon peel 2 Tablespoon (For Garnishing)
Directions

Combine strawberries and 2 tablespoons sugar in bowl and toss lightly.
Combine yolks and 1/3 cup sugar in top of double boiler and beat until thick and lemon colored.
Blend in warm milk.
Set over simmering water and cook, stirring constantly, until custard thickens and coats spoon, about 8 minutes.
Transfer custard to medium bowl.
Stir in lemon juice.
Chill 3 hours or up to 2 days.

Recipe Summary

Cuisine: 
American
Method: 
Chilling

Rate It

Your rating: None
4.18611
Average: 4.2 (18 votes)