|Frozen sliced strawberries||30 Ounce|
|White grape juice||6 Cup (96 tbs)|
|Carbonated water||28 Ounce, chilled (1 Bottle)|
Let strawberries stand at room temperature 20 minutes.
Place two of the packages of strawberries with their syrup in blender container.
Cover and blend till smooth.
In large pitcher or punch bowl combine blended strawberries, grape juice, and remaining package of berries.
To serve, add carbonated water; stir.
Add red food coloring, if desired.