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How To Freeze Mashed Olive

Nutri.Foodie's picture



OlivesAn excellent spread or a topping for vegetables, mashed olives can also be used as a last minute stuffing for  cooked poultry dishes. Freezing is the best method of preserving left-over mashed olives since it is more practical and easier to do at home. Take a look at this blog to learn the exact procedure  to be followed in order to freeze mashed olives for a longer duration.


 


 


 


Procedure:


Things Needed:


  • Mashed olives

  • Measuring cups

  • Small ziploc freezer bags

  • Permanent markers


 


Steps Involved:


  • Fill the freezer bags with measured quantities of mashed olives (preferably 2 cups).

  • Flatten then and ensure that there is no air inside it before zip locking.

  • Leave a half inch header space before sealing the freezer bag.

  • Ensure that the ziploc bags are sealed properly.

  • Label them with date and amount of mashed olives inside.

  • Freeze until they turn hard.


 


Enjoy having  frozen mashed olives, by using it as and when required simply by defrosting and thawing it.


 


 


Image Credit: wineworldwarehouse.com


 

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