Fish Balls In Soup Stock
23 Oct 2009
|Green onions||3 , chopped|
|Chinese fish paste||1 Pound|
|Chinese chicken soup||6 Cup (96 tbs)|
Add the egg and green onions to the fish paste.
Mold into fish balls about 1 inch in diameter, and simmer very, very gently in the soup.
This makes a delightful meal.
Fish Balls In Soup Stock Recipe