You are here

Vegetable Chestnut Stew

Fresh.n.Natural's picture
Ingredients
  Chestnuts 1 Pound, shelled boiled and cut in half
  Carrots 2 , grated
  Turnip 1 , grated
  Potatoes 2 , grated
  Cabbage leaves 2 , shredded
  Celery stalks and tops 2 , chopped
  Salt 1⁄4 Teaspoon
  Parsley 3 Tablespoon, minced
  Nutritional yeast 3 Tablespoon
  Marjoram 1 Teaspoon
Directions

Blend all ingredients in saucepan, cover.
Simmer until vegetables are cooked.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Blending
Ingredient: 
Vegetable
Servings: 
6

Rate It

Your rating: None
4.210525
Average: 4.2 (19 votes)