You are here

Hamburger Stew

food.master's picture
Ingredients
  Ground chuck 1 Pound
  Salt/Garlic salt 1⁄4 Teaspoon
  Canned mixed vegetables 16 Ounce, drained (1 Can)
  Canned mushrooms 4 Ounce, drained (1 Can)
  Instant onion 1 Tablespoon
  Pepper 1⁄8 Teaspoon
  Canned tomato soup 10 1⁄2 Ounce, undiluted (1 Can)
Directions

Brown beef and onion; add seasonings, vegetables, soup and mushrooms.
Pour into 1 1/2 qt.casserole; cover and bake 30 minutes at 400°.
Be sure it is bubbly.
Serve over hot corn toasties or corn bread.
Serves 4.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Meat
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
30 Minutes
Ready In: 
45 Minutes
Servings: 
4

Rate It

Your rating: None
4
Average: 4 (13 votes)