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Chicken N Nuts Stew

Microwave.Lady's picture
Ingredients
  Chicken legs and thighs 2 Pound
  Coarsely sliced celery 1⁄2 Cup (8 tbs)
  Green pepper 1⁄2 Medium, sliced
  Whole onions 8 Small
  Crushed dried red pepper 1⁄2 Teaspoon
  Canned condensed chicken broth 10 3⁄4 Ounce (1 Can)
  Peanut butter 3⁄4 Cup (12 tbs)
  Salted peanuts 1⁄2 Cup (8 tbs)
Directions

1. Place chicken, skin side down and thick edges toward outside of dish, in 3-quart glass casserole. Cover with glass lid or plastic wrap.
2. Microwave on HIGH for 10 minutes; turn chicken over; drain. Layer vegetables over chicken. Sprinkle with chili pe

Recipe Summary

Cuisine: 
South American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Chicken

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