Skip to main content
Wine And Drink
You are here
» Smothered Steak
Smothered Steak Recipes
MAKING 1 In the bottom of a slow cooker layer the steak. Sprinkle flour salt and pepper all over and stir well to coat the steak on all sides. 2 Add all the remaining ingredients and mix together gently. 3 Cover the cooker and cook over low heat for 8 hours.
Spicy Smothered Steak
MAKING 1 In a slow cooker add the steak strips flour salt and pepper together and stir well to coat the steak. 2 Add rest of the ingredients except rice into the slow cooker. 3 Cover and cook for 1 hour on HIGH then cook for 8 hours on LOW. Alternately cook
Use meat tenderizer according to manufacturer s directions. Mix flour with seasonings and use to dredge meat. Heat fat in skillet and brown meat on both sides. Cover steak with onion green pepper and tomatoes. Add a dash of hot pepper sauce. Roast in preheated
Tomato Smothered Steak is a mouth watering dish that brings back fond childhood memories. I still remember my mom cooking this Tomato Smothered Steak for lunch. Try this wonderful Tomato Smothered Steak recipe. Heat fat in large heavy skillet or in a Dutch
Tomato Smothered Steak
Trim excess fat from meat. Combine flour 1 teaspoon salt and 1 8 teaspoon pepper pound into meat. Cut in serving size pieces. Brown in hot shortening drain off fat. Top with onion stir in 1 cup water and remaining ingredients. Bring to boiling reduce heat.
Onion Smothered Steak
Trim fat from steak cut steak into 1 1 2 inch pieces. Place steak in a 4 quart electric slow cooker. Add flour and pepper toss. Add tomatoes and next 5 ingredients stir well. Cover and cook on low setting 8 hours or until steak is tender stirring once. Spoon
1. Combine first 4 ingredients in a bowl stir well. Divide into 4 equal portions shaping each into a 1 4 inch thick patty. 2. Place a large nonstick skillet over medium heat until hot. Add patties cook 6 minutes on each side or until done. Remove from pan set
Smothered Steak With Mushrooms And Onions