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Barbecued Deer Steaks

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Barbecued Deer Steaks is a sumptuous dish that s perfect for your family backyard parties! Follow this easy Barbecued Deer Steaks recipe to cook a wining dish for your family and guests.
Ingredients
  Deer steaks 2 Pound
  Milk 1 Cup (16 tbs)
  Salt 1 Teaspoon
  Pepper 1⁄2 Teaspoon
  Flour 1 Cup (16 tbs)
  Butter 3 Tablespoon
  Onion 1 Large, minced
  Bottled barbecue sauce 10 Ounce
  White wine 1⁄2 Cup (8 tbs)
Directions

Cover steaks with milk; let stand 30 minutes.
Remove from milk; add salt and pepper.
Dredge in flour; brown in butter.
Place layer of steaks in casserole; add layer of onion and barbecue sauce.
Repeat layers until all steaks are used.
Pour wine over steaks; cover and bake at 350 degrees for 1 hour.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked

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1 Comment

Barbara Weeden's picture
I am so glad that I have found this website with these recipes,my son-in-laws really love venison..