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Steak For A King

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  Flour 4 Tablespoon
  Round steak 2 Pound, cut in serving pieces
  Shortening 3 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Onion 1 Medium, sliced
  Cream of mushroom soup 1 Can (10 oz)
  Cream of chicken soup 1 Can (10 oz)
  Milk 1 Cup (16 tbs)

Pound flour into steak; brown quickly in hot fat.
Season; place meat in dish.
Add onion; mix soups and milk and pour over meat.
Cover and bake for 1 hour at 350 degrees.

Recipe Summary

Main Dish

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Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2835 Calories from Fat 1437

% Daily Value*

Total Fat 161 g247.1%

Saturated Fat 53.7 g268.5%

Trans Fat 5.9 g

Cholesterol 413.3 mg137.8%

Sodium 5295.6 mg220.6%

Total Carbohydrates 116 g38.8%

Dietary Fiber 5.2 g20.7%

Sugars 26.5 g

Protein 219 g438.2%

Vitamin A 16.7% Vitamin C 25.9%

Calcium 54.7% Iron 97.1%

*Based on a 2000 Calorie diet

Steak For A King Recipe