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Round Steak In Beer

Gadget.Cook's picture
This an amazing Round Steak In Beer recipe. This delicious steak is perfect for one of your formal dinner parties. Try the Round Steak In Beer for a filling and delicious lunch.
Ingredients
  Round steak 1 1⁄2 Pound, cut in 1 inch cubes
  Butter/Margarine 4 Tablespoon
  Minced chives/Chopped onion 1⁄2 Cup (8 tbs)
  Bay leaf 1
  Thyme 1⁄2 Teaspoon
  Salt 1 Teaspoon
  Pepper To Taste
  Beer 2 Cup (32 tbs)
  Cornstarch 1 Tablespoon
  Water 1⁄4 Cup (4 tbs)
Directions

Brown steak cubes in heated butter in medium skillet
Add chives, spices, and beer.
Cover; cook over medium heat 1 hour or until meat is tender.
Add extra seasonings, if desired.
Mix cornstarch with water to form a paste; add to skillet.
Stir until gravy thickens slightly, then serve.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Beef
Servings: 
6

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