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Chicken-Fried Round Steak

Beef.Chef's picture
Chicken-Fried Round Steak is yummy chicken dish that you can make at home. The texture and flavor of this dish is mouthwatering. You just have to try the Chicken-Fried Round Steak recipe!
Ingredients
  Beef round steak 1⁄2 Pound
  Egg 1
  Milk 1 Tablespoon
  Finely crushed saltine crackers 1 Cup (16 tbs)
  Salt 12 Teaspoon
  Pepper 1⁄4 Teaspoon
  Cooking oil 1⁄4 Cup (4 tbs)
Directions

Pound steak to 1/4 inch thickness; cut in 6 serving size pieces.
Blend egg and milk; combine cracker crumbs, salt, and pepper.
Dip meat in egg mixture, then in crumbs.
In 12 inch skillet slowly brown meat in hot oil, turning once.
Cover tightly; cook over low heat till meat is tender, 45 to 60 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Servings: 
6

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