You are here

Carpetbagger Steak

Anonymous's picture
Anonymous (not verified)
Ingredients
  Fresh oysters 1⁄2 Cup (8 tbs)
  Chopped mushrooms 1⁄4 Cup (4 tbs)
  Chopped fresh parsley 2 Teaspoon
  Butter 1 Tablespoon
  Bacon slices 2
  Crumbled blue cheese 1⁄4 Cup (4 tbs)
  Sauterne/Dry white wine 2 Tablespoon
  Boneless sirloin strip steak 1⁄4 Pound
Directions

Saute oysters, mushrooms, and pars ley in butter until mushrooms are tender; drain.
Stir in bacon, cheese, and Sauterne; set aside.
Make pocket in side of steak.
Stuff pocket with oyster mixture; secure with wooden picks.
Broil steaks about 6 inches from heat 8 to 10 minutes on each side or until desired degree of doneness.

Recipe Summary

Cuisine: 
American
Servings: 
2

Rate It

Your rating: None
4
Average: 4 (21 votes)