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Broiled Flank Steak

Canadian.Recipes's picture
Ingredients
  Sherry/1/4 cup lemon juice 1⁄2 Cup (8 tbs)
  Soya sauce 1⁄2 Cup (8 tbs)
  Garlic 2 Clove (10 gm), minced
  Ground pepper 1 Teaspoon
  Flank steak 1
Directions

GETTING READY
1) Take a bowl and place all the ingredients in it.
2) Mix well.
3) Add the steak to the ingredients and marinate it for 4-5 hours.
MAKING
4) Drain the steak completely before brushing it with salad oil.
5) Broil the steak over direct heat or a fire by keeping each side over it for 3-5 minutes.
SERVING
6) Serve the steak after cutting it diagonally into thin slices.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Method: 
Mixing
Ingredient: 
Meat
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
4

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Your rating: None
4.15625
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 95 Calories from Fat 20

% Daily Value*

Total Fat 2 g3.1%

Saturated Fat 0.82 g4.1%

Trans Fat 0 g

Cholesterol 9.6 mg3.2%

Sodium 1946.6 mg81.1%

Total Carbohydrates 6 g2.1%

Dietary Fiber 0.64 g2.6%

Sugars 0.6 g

Protein 10 g19.4%

Vitamin A 0.1% Vitamin C 1.7%

Calcium 1.6% Iron 7.4%

*Based on a 2000 Calorie diet

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Broiled Flank Steak Recipe