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Blackened Steak With Zifandel Sauce

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Ingredients
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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Taste: 
Savory
Method: 
Searing
Ingredient: 
Beef
Drink: 
Wine
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
1
Pork turns great even when cooked with a few simple seasonings and flavors. Watch Mike Monahan making blackened steak along with a few seasonings including zifandel wine and then serving it with the sauce cooked with its drippings. Simply great with wine!

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