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Broiled Steak With Mushroom Topping

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Ingredients
  Beef steak 1 (1 inch thick)
  Salt To Taste
  Pepper To Taste
Directions

Season one side with salt and pepper.
Broil.
Turn.
Season second side.
When broiling is completed, serve with Mushroom Topping.

Recipe Summary

Course: 
Main Dish
Ingredient: 
Mushroom

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4.030555
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 407 Calories from Fat 143

% Daily Value*

Total Fat 16 g24.4%

Saturated Fat 5.7 g28.6%

Trans Fat 0.5 g

Cholesterol 174.5 mg58.2%

Sodium 573.7 mg23.9%

Total Carbohydrates 0.1 g0.03%

Dietary Fiber 0.03 g0.13%

Sugars 0 g

Protein 62 g123.6%

Vitamin A Vitamin C

Calcium 1.5% Iron 40.2%

*Based on a 2000 Calorie diet

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Broiled Steak With Mushroom Topping Recipe