Oriental Flank Steak
|Soy sauce||1⁄4 Cup (4 tbs)|
|Garlic||2 Clove (10 gm), minced|
|Flank steak||1 1⁄4 Pound|
|Sesame seeds||1 Teaspoon (toasted)|
Combine soy sauce, sugar, and garlic.
Place flank steak on a broiler pan; broil 8 minutes on each side or until desired degree of doneness, basting occasionally with soy sauce mixture.
Sprinkle with sesame seeds, and cut diagonally across the grain into thin slices.