Pork Cube Steaks
|Pork cube steaks||4|
|Skim milk||1⁄2 Cup (8 tbs)|
Slowly brown the cube steaks in a nonstick skillet.
Drain any excess fat from pan.
Pour milk over the steaks.
Season with salt and pepper to taste.
Reduce heat and simmer for 12 minutes.
Place steaks on a heated serving plate.
Sprinkle with paprika.