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Round Steak Bake

Round Steak Bake is a mouth watering side dish recipe. I am sure this tasty and irresistible Round Steak Bake dish will get you a lot of compliments!
Ingredients
  Round steak 2 Pound
  Potatoes 4 Large, peeled and quartered
  Canned mushroom 12 Ounce, undrained (2 Cans, 6 Ounce Each)
  Dry onion soup mix 1 1⁄4 Ounce (1 package)
Directions

Place steak on foil and sprinkle soup mix on steak.
Place potatoes evenly over steak and pour mushrooms with liquid over potatoes and steak.
Wrap foil tightly.
Bake.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Beef

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2 Comments

lovelyday1215's picture
What temperature should I bake it at and for how long?
umaima's picture
Hi, the aim is to bake till all the flavors blend and the steak is moist enough to serve. Ideal temperature of 200C and bake time of 15min is suggested.