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Simple Marinated Flank Steak

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  Lemon juice from concentrate 1⁄2 Cup (8 tbs) (Realmon Brand)
  Vegetable oil 1⁄4 Cup (4 tbs)
  Instant beef bouillon 2 Teaspoon (Wyler's Or Steero Brand)
  Garlic 2 Clove (10 gm), finely chopped
  Ground ginger 1 Teaspoon
  Flank steak 1 1⁄2 Pound (1 Piece)

In large shallow dish or plastic bag, combine ReaLemon® brand, oil, bouillon, garlic and ginger; add steak.
Cover; marinate in refrigerator 4 to 6 hours, turning occasionally.
Remove steak from marinade; heat marinade thoroughly.
Grill or broil steak 5 to 7 minutes on each side or until steak is cooked to desired doneness, basting frequently with marinade.

Recipe Summary

Difficulty Level: 
Very Easy

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Simple Marinated Flank Steak Recipe